RISK OF FIRE BLIGHT INFECTION ASSOCIATED WITH PRUNING OF PEAR TREES
نویسندگان
چکیده
منابع مشابه
Mechanistically compatible mixtures of bacterial antagonists improve biological control of fire blight of pear.
Mixtures of biological control agents can be superior to individual agents in suppressing plant disease, providing enhanced efficacy and reliability from field to field relative to single biocontrol strains. Nonetheless, the efficacy of combinations of Pseudomonas fluorescens A506, a commercial biological control agent for fire blight of pear, and Pantoea vagans strain C9-1 or Pantoea agglomera...
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Fire blight of apple (Malus × domestica Borkh.) can be found throughout the United States and many other countries and is a serious problem on trees of susceptible apple cultivars (9). Fire blight is caused by the bacterium Erwinia amylovora and occurs also on pear, quince, Rubus spp., and several other rosaceous hosts. The initial inoculum in an established orchard comes from overwintering can...
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چکیده: سرطان پستان دومین عامل مرگ مرتبط با سرطان در خانم ها است. از آنجا که سرطان پستان یک تومور وابسته به هورمون است، می تواند توسط وضعیت هورمون های استروئیدی شامل استروژن و پروژسترون تنظیم شود. استروژن نقش مهمی در توسعه و پیشرفت سرطان پستان ایفا می کند و تاثیر خود را روی بیان ژن های هدف از طریق گیرنده های استروژن اعمال می کند. اما گروه دیگری از گیرنده های هسته ای به نام گیرنده های مرتبط به ا...
15 صفحه اولTesting of pear trees on their own roots in comparison with important used rootstocks under organic farming conditions with special regard to fire blight (E. amylovora)
Pear trees on their own roots are tested in comparison to grafted trees in growth and yield characteristics and with special regard to the tolerance to diseases, above all fire blight (Erwinia amylovora). In spring 2004 15 randomized trees of the cultivar 'Williams' from three variants (self rooted in vitro, self rooted long cuttings, grafted on Quince A) were planted in a pear orchard, which w...
متن کاملinvestigation of changes in antioxidant enzyme and total phenol level in some pear cultivars inoculated with fire blight disease
fire blight, caused by the bacterium erwinia amylovora, is one of the most destructive diseases of plants in the rosaceae subfamily pomoideae. the objective of this study was to determine the level of resistance of 30 pear cultivars and describe the biochemical changes induced in some resistant and susceptible cultivars. the level of resistance was determined by the length of the fire blight le...
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ژورنال
عنوان ژورنال: Acta Horticulturae
سال: 1990
ISSN: 0567-7572,2406-6168
DOI: 10.17660/actahortic.1990.273.10